Laguiole »Berlingot« Kitchen Knives, Carving Knife
€29.60 €24.87
per piece
- Bevel Double bevel
- Blade length 160 mm
- Blade structure Monosteel
- Blade thickness 1.9 mm
- Blade width 34 mm
Description
Designed for precise carving and portioning, the carving knife handles meat, poultry and fish with confidence, delivering clean, accurate cuts throughout.
Properties
| Bevel: | Double bevel |
|---|---|
| Blade length: | 160 mm |
| Blade structure: | Monosteel |
| Blade thickness: | 1.9 mm |
| Blade width: | 34 mm |
| Handle material: | Olive wood |
| Hand orientation: | ambidextrous |
| Hardness: | 55 HRC |
| Overall length: | 300 mm |
| Production: | Artisanal manufacture |
| Rustproof: | Yes |
| Steel cutting edge: | X50CrMoV15 |
| Type: | Carving knife |
| Weight: | 80 g |
Properties
| Bevel: | Double bevel |
|---|---|
| Blade length: | 160 mm |
| Blade structure: | Monosteel |
| Blade thickness: | 1.9 mm |
| Blade width: | 34 mm |
| Handle material: | Olive wood |
| Hand orientation: | ambidextrous |
| Hardness: | 55 HRC |
| Overall length: | 300 mm |
| Production: | Artisanal manufacture |
| Rustproof: | Yes |
| Steel cutting edge: | X50CrMoV15 |
| Type: | Carving knife |
| Weight: | 80 g |
Manufacturer
Laguiole
The company was founded in 1902 by Blaise Dozorme in Thiers, the »knife capital« of France. This family-run company combines traditional craftsmanship that has been passed down through the years with modern manufacturing technology. Thus, the range includes both traditional folding knives as well as new interpretations of regional knives. Cutlery and flatware complete the product range.