Shigeki Hocho »Classic«, Deba

Shigeki Hocho »Classic«, Deba

Hard Blue Paper Steel is used for the core cutting layer and low alloyed steels for the outer...
17 layers, single-bevelled (right-handed use).
Hard Blue Paper Steel is used for the core cutting layer and low alloyed steels for the outer layers. Every knife is hand signed and packed in a beautiful case made of kiri wood. Magnolia wood handle with a buffalo horn ferrule and finger groove for right-handed use. Hardness 64 HRC, not rustproof.
Every piece is unique.
     
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    Shigeki Hocho

    Master Shigeki practices steel folding and forge-welding with great virtuosity to create blades with an enchanting aesthetic - each one unique in its structure.

    • Typ Deba, fish and chopping knife
    • Blade length 170 mm
    • Blade thickness 6.5 mm
    • Blade width 54 mm
    • Overall length 310 mm
    • Weight 280 g
    • Steel cutting edge Blue Paper Steel, not rustproof
    • Bevel double
    • Handle material Magnolia wood
    Article no. 719184
    Brand Sonstige
    Ready to ship today, delivery time 2-3 workdays within Germany
    €444.00 per piece(s)

    Prices incl. VAT

    i

    plus shipping costs

    Including sharpening pass, two free sharpenings.
    Remember
    Many other models
    Price Quantity
    Deba
    Shigeki Hocho »Classic«, Deba
    Article number 719184
    Typ: Deba, fish and chopping knife
    Blade length: 170 mm
    Blade thickness: 6.5 mm
      €444.00
     
    Entire series
    Continue to the whole series
    Price Quantity
    Santoku, all-purpose knife
    Shigeki Hocho »Classic«, Santoku, All-purpose Knife
    Article number 719290
    Typ: Santoku, all-purpose knife
    Blade length: 165 mm
    Blade thickness: 2.8 mm
      €247.00
     
    Gyuto, fish and meat knife
    Shigeki Hocho »Classic«, Gyuto, Fish and Meat Knife
    Article number 719791
    Typ: Gyuto, fish and meat knife
    Blade length: 135 mm
    Blade thickness: 1.8 mm
      €179.00
     
    Shigeki Hocho »Classic«, Gyuto, Fish and Meat Knife
    Article number 719792
    Typ: Gyuto, fish and meat knife
    Blade length: 150 mm
    Blade thickness: 2 mm
      €219.00
     
    Shigeki Hocho »Classic«, Gyuto, Fish and Meat Knife
    Article number 719386
    Typ: Gyuto, fish and meat knife
    Blade length: 185 mm
    Blade thickness: 2.5 mm
      €247.00
     
    Shigeki Hocho »Classic«, Gyuto, Fish and Meat Knife
    Article number 719793
    Typ: Gyuto, fish and meat knife
    Blade length: 210 mm
    Blade thickness: 2.4 mm
      €349.00
     
    Sashimi, fish knife
    Shigeki Hocho »Classic«, Sashimi, Fish Knife
    Article number 719183
    Typ: Sashimi, Fish Knife
    Blade length: 230 mm
    Blade thickness: 4 mm
      €444.00
     
    Deba
    Shigeki Hocho »Classic«, Deba
    Article number 719184
    Typ: Deba, fish and chopping knife
    Blade length: 170 mm
    Blade thickness: 6.5 mm
      €444.00
     
    Usuba, vegetable knife
    Shigeki Hocho »Classic« Usuba, Vegetable Knife
    Article number 719794
    Typ: Usuba, vegetable knife
    Blade length: 165 mm
    Blade thickness: 1.7 mm
      €239.00
     
    2-piece set
    Shigeki Hocho »Classic«, 2-Piece Set Price advantage
    Article number 719798
    Typ: 2-Piece Set
      €379.00