Stellenview Great Five Reserve Merlot 2019

The vinification: Merlot is considered one of the most popular red wine grape varieties in the world. The name »Merlot« first appeared in the 18th century in the French Libournais and was already considered one of the most important grape varieties in the Bordeaux region. However, its origins date back to the 14th century, when this grape variety was still known as »Crabatut Noir«. The grape is a cross between »Cabernet Franc« and »Magdeleine Noire des Charentes«. According to history, it supposedly owes its name to the French word »merle«, which means »blackbird«, either because of the blueish colour of the bird’s plumage or because of their fondness for the delicious grapes.The grapes for this wine were carefully harvested by hand in the cool morning hours. This procedure serves to protect them from the intense heat of the day. Only the best Merlot grapes of the South African Western Cape have been gracefully combined here in a opulent red wine. After a cold maceration lasting two to three days, the mash is fermented for about a fortnight. After malolactic fermentation, the wine matures for another 12 to 24 months in French oak barrels.
Tasting notes: Majestic and proud, like an elephant, the wine impresses with a dark purple, red colour in the glass. The nose initially reveals a great fruitiness, which is strongly characterised by fresh red berries and cherry aromas, with a subtle note of aromatic herbs. On the palate, aromas of ripe plums and a nuance of aromatic wild strawberries join in. This elegant red wine delights with a great balance of ripe tannins, well-integrated acidity and good ageing potential. Food pairings: Delicious with braised dishes, grilled poultry, a hearty T-bone steak, lasagne or even an aromatically matured cheese - the full-bodied Merlot is always the right choice. We recommend drinking the wine at a temperature of between 16-18 °C.